How to Cook Appetizing Pan Seared Cajun Beef tips

Pan Seared Cajun Beef tips.

You can cook Pan Seared Cajun Beef tips using 9 ingredients and 5 steps. Here is how you cook it.

Ingredients of Pan Seared Cajun Beef tips

  1. You need 8 oz of Beef Tenderloin.
  2. It’s 3 oz of Sliced Mushrooms.
  3. It’s 1 oz of Cajun Seasoning.
  4. Prepare 1 pinch of Salt and Pepper.
  5. You need 1 oz of Worcestershire sauce.
  6. It’s 1 of Garlic Butter.
  7. You need 1 pinch of Paprika.
  8. You need 2 oz of Gravy.
  9. It’s 1 pinch of parsley.

Pan Seared Cajun Beef tips instructions

  1. Add Garlic Butter to pan. Set medium heat..
  2. Once butter is melted add beef tenderloin and mushrooms..
  3. Add Cajun seasoning, salt and pepper, Worcestershire sauce, paprika..
  4. Once tips have reached desired tenderness, (medium rare is on point๐Ÿ‘Œ) add gravy and stir until gravy is a light demi glace..
  5. Add parsley for garnish..

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