Scramble Sausages Vigies.
You can cook Scramble Sausages Vigies using 13 ingredients and 4 steps. Here is how you cook it.
Ingredients of Scramble Sausages Vigies
- It’s 3 piece of sausages, cut into slices.
- It’s 2 cup of green peas.
- You need 2 cup of corn.
- It’s 1/2 cup of shitake mushroom, cut into slices.
- It’s 1/3 cup of cherry tomatos.
- It’s 1/2 of broccoli.
- You need 1/2 of onion, chopped.
- Prepare 1 clove of garlic.
- It’s 1 of pak choi, sliced.
- Prepare 1 tsp of olive oil.
- Prepare 1 of salt.
- Prepare 1 of black pepper.
- Prepare 1 of oregano.
Scramble Sausages Vigies instructions
- Prepare all the ingredients.
- Heat the skillet with olive oil. Add the garlic. Saute until fragrant. Add the onion. Saute briefly. Add the shitake mushrooms. Saute until slightly wilted. Sprinkle salt..
- Add sausage stir into the mushrooms. Add the oregano and black pepper to taste. Saute until slightly cooked..
- Last, add the vegetables (cherry tomatos, broccoli, green peas, cor and pak choi) and do not cook until wilted..